Monday, April 8, 2013

Menu April 8

Crescent Rolls: These were the bread I chose for our Easter dinner. While the size and looks of some of the rolls were questionable thanks to my learning curve the taste was spot on! The best part is I have a whole bag of them in the freezer still.
Corn & Bean Burgers: I've been making a very conscious effort to have at least one meatless meal each week. After a few trials I've gotten these burgers to be something we all like. {Recipe coming soon}
Spiced Cranberry Muffins: I found this recipe while flipping through my grandma's church cookbook. Since then we've enjoyed these a few times already. They're different than most muffins, resulting in a magnificent texture and deep flavor. {Recipe coming soon}

On the Menu...
Chicken & Noodle Soup {New}
Orange Chicken {Husband's request}
Frozen Bean & Cheese Burritos {Meatless}{New} with KFC's Coleslaw {New}
Ham & Peach Grilled Cheese Sandwiches 
Pepperoni Pizza
Brunch: Waffles
Muffins: Peanut Butter Chocolate Chip Muffins
Visit I'm an Organizing Junkie for more menu ideas.  

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